Cookies for College Kids – March 21st
We will gather in Fellowship Hall this Saturday, March 21st, at 9:00 AM to send cookies and goodies to our college students.
You can drop off goodies at the Church Office by 1:00 PM today (March 19th) or on Saturday, at 9:00 AM.
Contact Krescene (618) 205-3188 or Brenda (314) 600-7854 to make other arrangements. Thank you!
Christians in Action Brunch – March 22
CIA is serving brunch this Sunday, March 22, after worship in the Reception Room. All are welcome!
Lenten Events
Midweek Services – The last midweek service is on Wednesday, March 25. at 11:30am in the Chapel and 7:00pm on ZOOM.
Palm Sunday – March 29.
Seder Meal – April 2, 6:00pm for the religious, symbolic meal. Arrive at 5:00pm for a Pasta House dinner before the Seder meal begins at 6:00pm.
Good Friday – April 3. Services at 1:30pm and 7:00pm.
Easter Sunday – April 5, Worship at 9:30am followed by an egg hunt.
Easter Egg Hunt Help – April 4
Volunteers are needed to help hide the eggs on Saturday, April 4, at 10:00am, in preparation for the Easter Egg hunt the next day.
If you can help, please contact Sarah Ewald. She is looking for 4-5 volunteers.
2026 Summer camp at Mo-Val
Summer camp registration is open at Mo-Val. Immanuel will once again provide financial assistance to our church members who would like to attend by paying 50% of the registration cost.
Please contact the Church Office as you register.
2026 Summer Camp Schedule:
6/21 – 6/26/26: High School Camp (grades 9-12)
6/28 – 7/2/26: Family Camp (all ages)
7/5 – 7/10/26: All Ages Camp #1 (grades 3-9)
7/12 – 7/17/26: All Ages Camp #2 (grades 3-9)
7/19 – 7/23/26: Adventures in Community (ages 18+)
Room at the Inn Trivia Night – April 18
Room at the Inn is hosting a trivia night on Saturday, April 18 at Shaare Emeth Congregation on Ladue Rd.
Doors open at 6:00pm and the Fun begins at 7:00pm.
Every ticket, table, and auction bid helps empower individuals and families experiencing homelessness, and provides pathways to stability and hope.
Water and soda will be provided to guests and feel free to bring your own food.
Tickets are $40 per person or $300 for a table of eight.